Bennett Junmai Daiginjo - 720ml

€36.00

All prices include VAT, excluding shipping.

Product number: 10202

Description

Bennett Junmai Daiginjo is a silky sake from Nagano, known for its pure water. Because only the middle part of the pressing (Nakadori) becomes used, this sake is considered the best take of the batch Because of the brightness, the well balanced aroma and the pure taste. All characteristics of a premium sake. Char is a brand whose labels are named after comets and is produced by Endo Sake Brewery. The brewery, located in Suzaka, in the Nagano prefecture, was founded in 1864 for the local Suzaka clan and began to deliver Sake to the head of the Clan. Since then, from the second to the fifth generation, they have intended the intention of the first brewer, endo Tokusaburo, to make a delicious sake and to continue to make sake to brew and bother.

Prefecture:	Nagano
Alcohol:	16.0%
Classification:	Junmai Daiginjo
Style:	Limited edition
Content:	720ml
Rice polishing ratio:	49%
Rice type:	Miyama-nishiki
SMV:	-1
Acidity:	1.5
How to serve:	Hanahie (refrigerated)
Giftbox:	No
Importer:	Sake.nl - own exclusive import

Product information "Bennett Junmai Daiginjo - 720ml"

Bennett Junmai Daiginjo is a silky sake from Nagano, known for its pure water. Because only the middle part of the pressing (Nakadori) becomes used, this sake is considered the best take of the batch Because of the brightness, the well balanced aroma and the pure taste. All characteristics of a premium sake. Char is a brand whose labels are named after comets and is produced by Endo Sake Brewery. The brewery, located in Suzaka, in the Nagano prefecture, was founded in 1864 for the local Suzaka clan and began to deliver Sake to the head of the Clan. Since then, from the second to the fifth generation, they have intended the intention of the first brewer, endo Tokusaburo, to make a delicious sake and to continue to make sake to brew and bother.

Prefecture:	Nagano
Alcohol:	16.0%
Classification:	Junmai Daiginjo
Style:	Limited edition
Content:	720ml
Rice polishing ratio:	49%
Rice type:	Miyama-nishiki
SMV:	-1
Acidity:	1.5
How to serve:	Hanahie (refrigerated)
Giftbox:	No
Importer:	Sake.nl - own exclusive import

Manufacturer "Endo Brewery (Nagano)"

Endo Brewery is een kleine sakebrouwerij gevestigd in de prefectuur Nagano in Japan. Zij staan bekend om hun toewijding aan het produceren van sake van hoge kwaliteit met behulp van traditionele brouwmethoden.

Al meer dan 150 jaar wordt de brouwerij beheerd door de Endo-familie, die van generatie op generatie kennis en technieken doorgeeft. Endo Brewery maakt gebruik van lokaal geteelde rijstsoorten zoals Miyama-nishiki en het zuiverste bergwater, wat resulteert in sake met een verfijnd en delicaat smaakprofiel.

De brouwerij excelleert in het winnen van internationale prijzen. Dit jaar wonnen ze weer twee keer een Trophy Award bij het International Wine Challenge, wat wordt gezien als de Oscars voor de sake industrie.

More products from Endo Brewery (Nagano)

How We Pack Your Order

Carefully Wrapped for Protection

- Every sake bottle is individually wrapped and cushioned to ensure it arrives in perfect condition. We take extra care in packaging to prevent damage during transit.

Temperature-Controlled Shipping

- To preserve the delicate flavors and aromas of your sake, we use insulated packaging when necessary. This ensures your sake stays at the ideal temperature, no matter the weather.

Reliable & Secure Delivery

- We work with trusted shipping carriers to guarantee safe and timely delivery. Each order is tracked, and we provide updates to ensure a seamless experience from our store to your door.

Eco-Friendly Packaging

- Whenever possible, we use sustainable, recyclable materials to reduce environmental impact. Our commitment to eco-conscious packaging helps protect both your sake and the planet.

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