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Kikusui Brewery Co., Ltd. (Nagano)

Kodawari Umeshu - 300ml

Kodawari Umeshu from Kikusui is a soft umeshu which is made with 100% Ryukyo Ume from Matsukawa, prefecture Shizuoka. What is known is a very good region for Ume Fruit.Best to be served cold in a Guinomi.

€ 11 .00

Kiuchi (Ibaraki)

Kiuchi Sparkling Umeshu - 300ml

Kiuchi Sparkling Umeshu is a sweet, fresh and very loved sparkling Umeshu from Kiuchi from Ibaraki. Light in alcohol with only 6% is an ideal all -round Umeshu. Fermented with unripe fleshy, juicy plums from Wakayama, which are known for their sweet, rich and pleasant taste.This Umeshu is best to be served in a champagne flûte.

€ 12 .50

Umenoyado (Nara)

Umenoyado Yuzu - 300ml

Umenoyado Yuzu is perhaps one of the best Yuzu-shu from Nara. Blend from their signature sake and high -quality Yuzu Sap. Full of aroma and full of taste. Delicious as an aperitif or at the dessert but also extremely suitable for use in fresh cocktails. It is best to serve this Yuzu-shu well cold with some ice in a guinomi earthen works Sake Cup.

€ 14 .00

NINKI Inc. (Fukushima)

NINKI Yuzu Sake - 500ml

This yuzu sake (liqueur-ish) is based on Ninki’s Junmai Ginjo sake (60% polished). It combines the complex umami depth of sake with bright, refreshing citrus notes. Smooth and well-balanced, easy to drink.Best served cold.

€ 19 .00

Sekaiitto (Wakayama)

Sekaiitto Yuzu - 720ml

Sekaiitto Yuzu Sake originates from Ryujin Village in Wakayama Prefecture, a region renowned for its sake craftsmanship. Made with premium citron and infused with real lemon juice, it presents a naturally sweet yet tangy citrus profile. Light, crisp, and invigorating, it is best enjoyed over ice as a refreshing aperitif, with a zesty brightness reminiscent of fine limoncello.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Momo - 720ml

Sekaiitto Momo is a soft and fruity liqueur made from sake and ripe Japanese white peaches. The peaches, ripened under the sun, are peeled and processed into a fine puree before being blended with sake. The result is a smooth, full-bodied liqueur with the rich texture of fresh peach juice. Sekaiitto Brewery, founded in 1884 in Wakayama City, is guided by the motto “Beyond deliciousness”. The name Sekaiitto translates to “Unifying the sake world”. Located in Wakayama, often referred to as the fruit basket of Japan, the brewery is internationally recognised for its fruit liqueurs crafted from sake and shochu.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Pineapple - 720ml

Sekaiitto Pineapple is a liqueur crafted exclusively from the flesh of the Golden Pineapple. With a sake base, it reveals the sweet aroma and flavour of pineapple. The balance between sweetness and acidity, combined with the characteristic fibelant of pineapple, conveys the juiciness of the fruit itself. Served over ice, the refreshing sweet aroma fills the palate.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Umeshu Nigori - 720ml

Sekaiitto Umeshu is a smooth and flavourful liqueur made with 100% locally grown Wakayama ume fruit. Produced with plums from Fruit Kingdom Wakayama—specifically Nanko ume cultivated in Minabe-cho, Tanabe-shi—it is crafted using carefully selected ripe fruit. The result is an aromatic plum wine with a mellow sweet-and-sour balance and a refined ume fragrance. Versatile in character, it can be enjoyed neat over ice, in cocktails, or as a dessert wine.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Mango Umeshu - 720ml

Sekaiitto Mango Umeshu combines Alfonso mango with Japanese Kishu Nanko ume to create a distinctive fruit liqueur. The mango contributes richness and natural sweetness, while the soft, high-quality Nanko ume adds depth and balance. The result is a plum wine with a mellow, layered character and a vibrant fruity aroma.

€ 22 .00

Out of stock!

Sekaiitto (Wakayama)

Sekaiitto Mikan - 720ml

The oranges are pressed whole, skins and all, to infuse the brew with their natural oils and zest. The result is a refreshingly citrusy treat that’s not overly sweet, blending the best of enjoying fresh mikan (mandarin oranges) with the pleasures of fine sake.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Amanatu Mikan - 720ml

The Sekaiitto Amanatsu Mikan is a sweet summer sake with a refreshing flavour, balanced acidity, and a hint of gentle bitterness. Its distinctive character comes from the use of sweet summer (Japanese mandarin).Ideal for those who enjoy a light, zesty tartness paired with subtle sweetness and a clean finish. This sake captures the natural taste of richly varied citrus, preserving the full flavour of the original ingredients.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Hassaku Mikan - 720ml

Sekaiitto Hassaku Mikan is made using whole fruits, pressed with their skins to capture the natural oils and zest. The result is a refreshing citrus profile that avoids excessive sweetness, combining the character of fresh mikan with the depth of fine sake.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Lemon - 720ml

Sekaiitto Lemon is made with generous amounts of freshly squeezed lemon juice, crafted through original production methods that bring an exceptional purity rarely found in fruit sake. It offers a clean, refreshing flavour with the distinctive fragrance of homegrown lemons.

€ 22 .00

Sekaiitto (Wakayama)

Sekaiitto Jabara - 720ml

Sekaiitto Jabara is made with jabara, a citrus fruit related to yuzu, daidai, and kabosu. This liqueur highlights the rich juice of the fruit, offering a distinctive flavour with a balanced interplay of sweetness and acidity. The unique character of jabara stands out, making it suitable as an aperitif, paired with desserts, or mixed into a refreshing summer cocktail. Best served chilled in a guinomi, with or without ice.

€ 22 .00

Umenoyado (Nara)

Umenoyado Umeshu - 720ml

Umenoyado Umeshu from Nara is a premium variant of the Umeshu's. By using 15 different types of Japanese Ume-pimagen, this Umeshu is clearly more aromatic than most other Umeshus. With deeper, richer and intensely sweet flavors, this Umeshu has a beautiful bouquet. The Umenoyado Umeshu has been aged for 3 years to have all Ume completely pulled into the Sake before it is bottled. Delicious as an aperitif or at the dessert but also extremely suitable for use in fresh cocktails. It is best to serve this Umes-shu cold if necessary with some ice in a guinomi glass or earthen cup.

€ 22 .00

Aizu Homare (Fukushima)

Homare Aged Umeshu - 720ml

Homare Aged Umeshu (plum wine) is produced according to traditional methods and which undergoes a long maturing process of approximately 3 years, has an elegant taste with a balanced combination of sweetness and sourness. No aroma chemicals, colourants, acidity regulators or preservatives have been used.

€ 22 .50

Out of stock!

Okunomatsu (Fukushima)

Okunomatsu Umeshu - 720ml

Okunomatsu Umeshu is an easily accessible Umeshu with a delicious scent of marzipan, apricot, plum and red fruit. The beautiful silky texture is characterized by a delicious balance between fine acidity and a soothing sweetness. On the aftertaste, a beautiful mouthfeel lingers with a lot of elegance.

€ 23 .00

Joyo (Kyoto)

Joyo Umeshu - 720ml

Joyo Umeshu is a beautiful Umeshu (also falsely called plum wine) from Kyoto. Beautiful balance between sweet and sour with refreshing tones of lime, rhubarb and apricot and at the same time lush sweet by notes of food, mango and currants. This Umeshu is made with a mix of at least 3 years of ripened fruits and small part of fresh fruits which gives the refreshing tastes. The Ume Fruit comes exclusively from the 'Aodani Ume Grove' located next to the brewery in the town of Joyo. Delicious with desserts, cakes, rhubarb and blue -molded cheese or just second after a meal. This Joyo Umeshu is best served at room temperature or cold in a guinomi, possible with ice.

€ 23 .00

Sekaiitto (Wakayama)

Yuzu Premium - 720ml

Sekaiitto Yuzu Premium is a refined yuzu liqueur of exceptional quality, equally suited as an elegant aperitif or a vibrant finish to a meal. It delivers fresh, savoury citrus notes layered with gentle spice and a delicately balanced profile. Crafted in Wakayama, this premium yuzu-shu combines the brewery’s signature Junmai Daiginjo sake with carefully selected, high-quality yuzu juice. The result is an aromatic, full-flavoured liqueur with a bright, lingering finish. Versatile and expressive, it can be enjoyed neat, over ice, or as a sophisticated base in cocktails. Its lively citrus character pairs beautifully with desserts, light dishes, and even fine cheeses, making it a favourite among both sake and wine lovers.

€ 25 .00

Sekaiitto (Wakayama)

Mikan Premium - 720ml

Sekaiitto Premium Mikan is a refined summer sake, offering a vibrant freshness, balanced acidity, and a subtle, elegant bitterness. Its distinctive character is derived from carefully selected Japanese mikan mandarins. The fruit is pressed whole, including the peel, allowing the essential oils and delicate zest to infuse the sake with depth and complexity. The result is a bright, citrus-driven expression that remains beautifully balanced—never overly sweet—combining the purity of fresh mikan with the sophistication of premium sake.

€ 25 .00

Sekaiitto (Wakayama)

Momo Premium - 720ml

Sekaiitto Premium Momo is an elegant and refined liqueur, crafted from sake and luscious Japanese white peaches. Sun-ripened peaches are carefully peeled and transformed into a delicate purée, then expertly blended with premium sake. The result is a smooth, full-bodied liqueur with the rich, velvety texture of fresh peach juice.

€ 25 .00

Umenoyado (Nara)

Umenoyado Black Label Umeshu - 720ml

Umenoyado Black Label Umermu is a premium umeshu, a richer and deeper version of the Umenoyado Umeshu. Made by both unripe and ripe Ume from Nishiyoshino, Nara prefecture, to be used and pulling them in Umenoyado-Sake. When drinking, the refreshing aroma of plum blossom spreads through the mouth and the unique taste of sake is preserved as a persistent aftertaste. Delicious as an aperitif or at the dessert but also extremely suitable for use in fresh cocktails. It is best to serve this Umeshu cold if necessary with some ice in a Guuinomi earthenware Sake Cup.

€ 25 .00

Umenoyado (Nara)

Umenoyado Ryokucha Green Tea Matcha Umeshu - 720ml

Umenoyado Ryokucha Green Tea Umhu is made by soaking Yoshino plums from the Nara prefecture in Umenoyado-Sake. Then mixed with Japanese Yamato green tea, giving it a soft elegance, a relaxing aroma with the refreshing acidity of the plums. If you are looking for a fresh and refreshing umeshu, then this is the right choice. Best served with ice or with soda water.

€ 25 .00

Umenoyado (Nara)

Umenoyado Lychee - 720ml

Umenoyado Lychee is a sake blended liqueur with a beautiful flower aroma and the elegant sweetness of Lychee. It is perfect for those looking for an exotic tropical liqueur to enjoy during the summer. Lush and smooth.Serve this stunning drink with crushed ice or cooled in a Martini glass. Garnish with Lychees of course!

€ 25 .00

Asama (Gunma)

Asama Umeshu - 720ml

Asama Umeshu is a very special liquor created from special Ume from Gunma Prefecture, soaked in Japanese sake. It features a smooth, easy-drinking mouthfeel with a pronounced sweetness, delicate acidity and a long lasting finish.Great to enjoy on ice or pure in combination with sweet desserts.

€ 25 .50

Sekaiitto (Wakayama)

Sekaiitto Yuzu Sparkling - 720ml

Sekaiitto Yuzu Sparkling is crafted with premium sake and real yuzu juice, creating a naturally sweet yet tangy citrus profile. Light, crisp, and refreshing, it offers gentle bubbles and a balanced interplay of soft sweetness and acidity. The distinctive aroma of yuzu is present in every sip, best enjoyed well chilled as an invigorating aperitif.

€ 26 .00

Nihonsakari (Hyogo)

Sakari Matcha sake - 700ml

Sakari Matcha is a kind of Matcha liqueur which combines junmai sake with 100% premium Uji matcha, one of Japan’s three most celebrated teas. This handcrafted blend contains no artificial flavours or colourings, delivering a pure and natural balance between sake and matcha. Expect the deep umami of the sake, the delicate sweetness and gentle bitterness of Uji matcha, and an aromatic finish that lingers gracefully on the palate. Best enjoyed neat or over ice as a refined after-dinner drink.

€ 29 .00

Umenoyado (Nara)

Umenoyado Yuzu - 720ml

Umenoyado Yuzu is perhaps one of the best Yuzu-shu from Nara. Blend from their signature sake and high -quality Yuzu Sap. Full of aroma and full of taste. Delicious as an aperitif or at the dessert but also extremely suitable for use in fresh cocktails. It is best to serve this Yuzu-shu cold if necessary with some ice in a guinomi earthen works Sake Cup.

€ 29 .00

Umenoyado (Nara)

Umenoyado Aragoshi Ringo Apple - 720ml

Umenoyado Aragoshi Ringo Apple uses fresh Japanese Fuji apple puree instead of the Ume for a sweeter, more refreshing drink. This Umenoyado Aragoshi Ringo is made with the same processes as the famous Umeshu produced by Umenoyado. However, this variant has replaced the Ume with Japanese Fuji apples, giving it a sweeter and more nectar-like aroma. The rich taste and soft textures make it ideal to enjoy with ice or as a cocktail.

€ 29 .50

Umenoyado (Nara)

Umenoyado Aragoshi Umeshu - 720ml

Umenoyado Aragoshi Umeshu, bottled with real Ume puree, has a richer, more natural, sweet taste. This Umeshu is a wonderful representation of what brewing masters can produce in combination with all natural flavorings. Made from high quality sake and natural Japanese Ume creating a beautiful Umeshu base with a soft and silky texture and a rich and sweet aroma and taste.Best served pure or on ice in a large Guinomi.

€ 29 .50

Umenoyado (Nara)

Umenoyado Aragoshi Pineapple - 720ml

Umenoyado Aragoshi Pineapple is a pineapple fruitake with a fresh feeling that is reminiscent of the tropical sun and has a characteristic clear yellow color. The excellent balance between sweet and sour taste and the fibelant that is specific to pineapple lets you experience the juiciness of the fruit itself. If you drink it with ice, the refreshing sweet aroma of the fruit fills your mouth.

€ 29 .50

Umenoyado (Nara)

Umenoyado Aragoshi Momo - 720ml

Umenoyado Aragoshi Momo is a soft liqueur made with sake and white peaches. A fruity liqueur made with sweet and fresh Japanese peaches that are grown in the sun. After peeling, the peaches are ground into a puree and mixed with sake, creating a thick peach juice texture. The Aragoshi Momo is a fruity, moderately sweet drink with an aroma reminiscent of eating a peach dessert.

€ 29 .50

Umenoyado (Nara)

Umenoyado Aragoshi Mikan Orange - 720ml

Umenoyado Aragoshi Mikan is a frui tsake of fresh Satsuma mandarins. The skin, the flesh and seeds are carefully removed, and the mandarin flesh is carefully mixed.Enjoy not only the refreshing aroma and the taste of mandarins, but also of the light and mysterious texture of the mandarins that dance in your mouth when enjoying this beautiful traditional Japanese drink.Best served cold in a Guinomi or tumbler pure or on ice.

€ 29 .50

Hakkaisan (Niigata)

Hakkaisan Nigori Umeshu - 720ml

Hakkaisan's Nigori Umeshu is made with 100% domestic plums that are soaked in Hakkaisan Shochu to produce the Nigori Umeshu. The pleasant aroma and the deep taste come from the added plum pulp. Enjoy this thick and rich umeshu on the ice, pure or sparkling water.

€ 34 .00

Nakashima - KOZAEMON (Gifu)

Kozaemon Umeshu - 500ml

Kozaemon Umeshu is one of the most beautiful Ume liqueurs in Japan. Elegant, rich with a delicate structure, super soft and a great aftertaste. This umeshu, often incorrectly translated as a plum wine is made by the Artisanal Nakashima brewery. This one with Japanese sake as a base ume liqueur can also be drunk the best sec, but also with medium sweet desserts such as orange bavarois. This umhu is best served cold in a guinomi if necessary with ice.

€ 57 .50

Umenoyado (Nara)

Umenoyado Yuzu - 1800ml

€ 65 .00

Out of stock!

Hakkaisan (Niigata)

Hakkaisan Nigori Umeshu - 1800ml

€ 74 .00

Sekaiitto (Wakayama)

Sekaiitto Fruit set - 6x720ml

Sekaiitto Fruit Sake Set – 6 Premium Japanese Flavours Experience the vibrant taste of Japan with the Sekaiitto Fruit Sake Set. This exclusive collection of six bottles blends traditional Japanese sake with fresh fruit from Wakayama, a region renowned for its exceptional citrus and stone fruits. Perfect as a gift set, for a sake tasting, or as a unique drink for special occasions. Set includes: Pineapple Sake – Tropical sweetness with a crisp, refreshing finish. Jabara Sake – Rare, aromatic citrus with a hint of spice. Lemon Sake – Zesty, sparkling and invigorating. Hassaku Sake – Soft, refresshing, and bodied. Mikan Sake – Sweet Japanese mandarin with a rounded flavour. Umeshu – Plum sake, rich and creamy with a sweet-tart balance. Why choose Sekaiitto Fruit Sake? Authentic Japanese flavours, crafted in Wakayama. Convenient tasting bottles to explore every variety. A unique gift for sake lovers and Japanese drinks enthusiasts. Serve lightly chilled for the best flavour experience. Order now and enjoy the perfect harmony of traditional craftsmanship and fresh fruit aroma in this Japanese sake gift set.Image for illustration

€ 99 .00

€132.00 (25% saved)

DASSAI Inc. (Yamaguchi)

Dassai 23 Umeshu - 720ml

Dassai Umeshu is an exceptionally rare and exclusive Japanese plum liqueur, crafted using premium Nanko plums from Wakayama Prefecture and the renowned Dassai 23 sake. Only 4,000 bottles were produced, with just 12 making their way to the Netherlands this year.

€ 229 .00

Sake.nl - Japanese Craft Beverages - is your partner in Japanese drinks.

Are you looking for a bottle of authentic Japanese sake, umeshu, yuzu sake or fruit sake? Then you’ve come to the right place at Sake.nl. A wide range, including junmai sake, junmai ginjo en junmai daiginjo en sparkling sake, we will deliver orders to your home within a few days. But also shochu, awamori, gin and whisky You can simply order it at Sake.nl.

We import most of our Japanese sake, umeshu and yuzu sake from the breweries ourselves and sell it directly to you, the end user, and can therefore offer you the most favorable price.

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Sake.nl - Japanese Craft Beverages - is your partner in Japanese drinks.